Got to try one of the popular restaurants in Instagram and I have to say.....
I like it.
Dishes are small so you will be tempted to order everything they have on the menu (not too much choices anyway). That's exactly what my gang did when Kelly was in town.
Meat eaters might not be too happy but we certainly were. We were too full to move!
Hijiki Seaweed, edamame and candied anchovies.
Rocket, pickled red onion, mushroom, salted egg yolk, black sesame.
Mackarel, coconut, sriracha, coriander oil, radish.
Loved this! Katsu sando, yuzu kosho, red cabbage, kyuri, tare, steam bun.
Salmon kushiyaki, salmon skin, truffle oil, curry, cornflakes, black sesame.
Fried chicken, gochujang, charred eggplant, shiso, lime.
Yummy!!! Toro onigiri, foie gras, dynamite, balsamic maple syrup, scallions.
Stephanie, Jasmin and Tess.
Kelly, Christine and yours truly.
Thank you Kelly! Can't wait for our next food adventure!!!
12/10
7635 Guijo Street, San Antonio Village, Makati.
No reservations, come early!
It gets way too noisy when the place is filled up. We were shouting at each other!
It's in a sketchy place but I believe that road will soon be filled with quaint restaurants.
Our bill came out to P10,000+ (6 people, 2 cocktails and 1 bottle of wine), not too cheap.
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